Steps to Make Award-winning Zucchini Chips mit knuspriger Kruste

Zucchini Chips mit knuspriger Kruste.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, zucchini chips mit knuspriger kruste. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Zucchini Chips mit knuspriger Kruste is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Zucchini Chips mit knuspriger Kruste is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have zucchini chips mit knuspriger kruste using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Zucchini Chips mit knuspriger Kruste:

1. {Prepare 2 of kleine Zucchini.
2. {Prepare of Salz.
3. {Take 5 EL of Mehl.
4. {Prepare of Für den Teig:.
5. {Make ready 1 cup of Mehl.
6. {Make ready 1 1/4 cup of Wasser.
7. {Get 1 TL of Oregano.
8. {Make ready 1 TL of Salz.
9. {Take 1 Prise of Pfeffer.
10. {Make ready of Öl zum Braten.

Steps to make Zucchini Chips mit knuspriger Kruste:

1. Für die Zucchini diese zuerst in ca. 5 mm breite Scheiben schneiden und salzen. Danach lassen Sie sie ca. 10 Minuten lang ziehen..
2. Den Teig zubereiten: 1 cup Mehl, Wasser, Oregano, Salz und Pfeffer zusammen mischen (flüssiger Teig). Die Zucchinischeiben zuerst in 5 EL Mehl und anschließend im Teig wenden..
3. Die Zucchini in einer Pfanne mit neutralem Öl, z.B. Sonnenblumenöl, auf mittlerer Hitze von beiden Seiten goldbraun braten. Nach dem Braten auf Papiertücher legen, damit das überflüssige Öl aufgesaugt wird..

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