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Mariniertes Ofengemüse.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, mariniertes ofengemüse. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mariniertes Ofengemüse is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Mariniertes Ofengemüse is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mariniertes ofengemüse using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mariniertes Ofengemüse:
- {Take ca. je 200g von 5-8 Sorten of z.B. Möhren, Aubergine, Zucchini, Pastinaken, Kohlrabi, Kartoffeln, Süßkartoffeln, Kürbis, Zwiebeln, Paprika, Champignons, Rote Beete, etc..
- {Make ready 3-4 EL of gutes Olivenöl.
- {Prepare of Reichlich Pfeffer und Salz.
- {Make ready Nach Belieben of noch ein paar Knoblauchzehen.
Instructions to make Mariniertes Ofengemüse:
- Alle Zutaten in grobe Stücke schneiden, mit den Gewürzen und dem Öl vermengen..
- Bei 180 - 200 Grad für 20-30 min in den Ofen, je nachdem wie groß die Stücke sind und wie sehr man es weich haben möchte..
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