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Schnelle Muffins.
Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, schnelle muffins. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Schnelle Muffins is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Schnelle Muffins is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook schnelle muffins using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Schnelle Muffins:
- {Get of weiche Butter.
- {Make ready of Zucker.
- {Take of Bourbon-Vanillezucker.
- {Get of Mehl.
- {Take of Backpulver.
- {Prepare of Eier.
- {Prepare of Milch.
- {Make ready of Puderzucker.
- {Take of Zitronen (Saft).
Instructions to make Schnelle Muffins:
- Backofen auf 180 Grad Umluft vorheizen..
- Butter mit Zucker und Vanillezucker zu einer Creme verrühren. Eier hinzugeben und weiter rühren..
- Mehl und Backpulver zur Creme sieben. Langsam, während dem Rühren, die Milch zufließen lassen und zu einem glatten Teig verrühren..
- Teig in eine Muffinform geben und für ca. 15 Minuten backen..
- Puderzucker und Zitronensaft verrühren. Achtung: Den Zitronensaft nach und nach dazugeben, der Guss darf nicht zu flüssig sein..
- Guss auf die abgekühlten Muffins verteilen und Muffins verzieren..
- Tipp: Der Teig kann auch nach Herzenslaune gepimpt werden. Zum Beispiel mit Früchten oder Schokoladenstücken. ♥️.
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