Steps to Make Any-night-of-the-week Pasteis de nata

Pasteis de nata.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, pasteis de nata. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pasteis de nata is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Pasteis de nata is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pasteis de nata using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pasteis de nata:

1. {Prepare 500 ml of Milch.
2. {Prepare 6 of Eigelb.
3. {Get 150 Gramm of Zucker.
4. {Take 30 Gramm of Speisestärke.
5. {Get 1 of Vanilleschote.
6. {Prepare 1 Packung of fertiger Blätterteig.

Instructions to make Pasteis de nata:

1. Den Blätterteig ausrollen und in 12 gleich große Stücke schneiden und in Muffinformen legen..
2. Den Ofen auf 250 Grad Ober-/ Unterhitze vorheizen..
3. Die Speisestärke mit etwas Milch anrühren..
4. Eier trennen..
5. Die Vanilleschote sorgfältig auskratzen..
6. In einem Topf Zucker, Vanille, Eigelbe und Speisestärke mit der Milch unter ständigem Rühren zum Kochen bringen; vom Herd nehmen und kurz abkühlen lassen..
7. Die Puddingmasse in die vorbereiteten Muffinformen geben und ab in den Ofen für 13 Minuten..
8. Nur noch auskühlen lassen und genießen! 🧡.

So that is going to wrap this up with this special food pasteis de nata recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!