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Nutella Kuchen ohne Eier.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, nutella kuchen ohne eier. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nutella Kuchen ohne Eier is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Nutella Kuchen ohne Eier is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook nutella kuchen ohne eier using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nutella Kuchen ohne Eier:
- {Take of Für den Teig.
- {Take of Mascarpone.
- {Make ready of Nutella.
- {Get of Mehl.
- {Take of Backpulver.
- {Prepare of Prise Salz.
- {Prepare of Vanillezucker.
- {Take of Fett und Kakaopulver für die Backform.
- {Make ready of Puderzucker zum bestäuben.
Instructions to make Nutella Kuchen ohne Eier:
- Mascarpone und Nutella cremig rühren..
- Das Mehl mit dem Backpulver, Salz & Vanillezucker mischen und dazugeben. Kräftig unterrühren.
- Eine Backform (22-24 cm Durchmesser) einfetten und mit Kakaopulver bestäuben. Den ganzen Teig einfüllen..
- Im vorgeheizten Backofen bei 160°C ca. 45-55 Minuten backen. Stäbchenprobe! In der Form etwas abkühlen lassen, dann herausnehmen und vollständig erkalten lassen. Mit Puderzucker bestäubt servieren. Viel Spaß!!!.
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